Tuesday, August 24, 2010

oh...sweet salmon

I created this new tasty Salmon dish.  I thought would share it with you. We had a great shipment of wild caught Salmon from Alaska come into our grocery store. This was one of those experiments that went right... and of course I measured with my eye... so hopefully yours will turn out well too.

Oh... Sweet Salmon

4 Filets of Salmon
Lemon Pepper
Black Pepper
Basil

Marinade:
1 Garlic Clove (minced)
1/4c OJ
4 TBS Soy Sauce
1 TBS Honey
1 tsp. Liquid Smoke

-Sprinkle Salmon with Lemon Pepper, ground Black Pepper, & Basil
-In a small bowl mix Soy Sauce, OJ, Garlic, Sesame Oil, Liquid Smoke, & Honey.
-Pour marinade over Salmon, refrigerate for an hour. If marinade runs to the sides of the salmon, continually spoon mixture over the salmon. 
-Grill Salmon. It would be even better grilled on a cedar plank!
(yum)

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